Pulled Pork Hash

Pulled Pork Hash

This pulled pork hash is made with yesterday's dinner. Delicious pulled pork and diced baked potatoes become a quick, easy one-skillet breakfast.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
288 Calories

Recipe Instructions

Step 1
Melt butter in a skillet over medium heat; cook and stir onion in melted butter until slightly softened, about 2 minutes. Add pork and continue to cook for 2 minutes more.
Step 2
Stir potatoes into pork mixture and toss. Cook until potatoes are browned, stirring occasionally, about 5 minutes. Season with salt, black pepper, and cayenne pepper.
Pulled Pork Hash
Pulled Pork Hash

Ingredients

  • 1 tablespoon butter
  • 8 ounces cooked pulled pork without sauce, chopped
  • 2 leftover baked potatoes, diced
  • 0.25 teaspoon ground black pepper
  • 0.25 teaspoon salt
  • 0.125 teaspoon cayenne pepper
  • 0.5 cup chopped red onion

Categories

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