Pumpkin-Apple Salad

Pumpkin-Apple Salad

This very refreshing salad is easy and fast to make! The taste of the raw pumpkin is a nice change from the usual pumpkin soup or pie.

Preparation Time
10 mins
Total Time
10 mins
Calories
129 Calories

Recipe Instructions

Step 1
Place the raisins in a small dish and cover with hot water. Allow to stand for 30 minutes.
Step 2
Once the raisins are plump, drain and place into a mixing bowl with the apple and pumpkin. Pour in the lemon juice and toss to coat. Season to taste with salt and pepper, and serve immediately.
Pumpkin-Apple Salad
Pumpkin-Apple Salad

Ingredients

  • 2 teaspoons lemon juice
  • salt and pepper to taste
  • 3 tablespoons raisins
  • 2 tart apples, peeled and shredded
  • 1 cup shredded pumpkin

Categories

Similar Recipes You May Like

Pumpkin-Apple Bread

Pumpkin-Apple Bread

Mexican Street Corn-Chicken Salad

Mexican Street Corn-Chicken Salad

The Best Red Cabbage Salad

The Best Red Cabbage Salad

Arugula and Romaine Salad with Red Grapes

Arugula and Romaine Salad with Red Grapes

The Really Good Salad Recipe with Pieces of Fruit

The Really Good Salad Recipe with Pieces of Fruit

Chicken Souvlaki Salad

Chicken Souvlaki Salad

Simple Greek Yogurt Egg Salad

Simple Greek Yogurt Egg Salad

Chicken Noodle Salad with Peanut-Ginger Dressing

Chicken Noodle Salad with Peanut-Ginger Dressing