Definitely one of my favorite quick and healthy recipes. Takes 10 minutes to make, and they are so tasty! A great fast food alternative. You could also serve the tuna in a baked potato instead of tortillas to save calories and fat.
Preparation Time
15 mins
Total Time
15 mins
Calories
947 Calories
Recipe Instructions
Step 1
Mix tuna, sour cream, barbeque sauce, dill pickle, and celery in a bowl; scoop onto tortillas. Garnish each taco with 1 tablespoon corn relish.
Ingredients
1 tablespoon chopped celery
2 tablespoons light sour cream
1 (5 ounce) can chunk light tuna in water, drained
1 tablespoon chopped dill pickle
2 tablespoons barbeque sauce (such as Sweet Baby Ray's® Sweet 'n Spicy)
3 flour tortillas
3 tablespoons sweet corn relish (such as H-E-B Relish that Corn®)