Black beans make a delicious and healthy alternative to the usual garbanzo beans in hummus - your vegetarian friends and family will thank you!
Preparation Time
10 mins
Total Time
10 mins
Calories
53 Calories
Recipe Instructions
Step 1
Blend black beans, garlic, lemon juice, tahini, cumin, salt, and black pepper together in a blender. Pour olive oil into blender in a steady stream until desired consistency is reached.