Quick Cheesy Corn

Quick Cheesy Corn

A warm, easy side dish. Smoky bacon makes this corn dish a hit. If you like, substitute 3 strips cooked bacon for bacon bits, garlic salt for white salt, or add 1/2 chopped onion.

Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
204 Calories

Recipe Instructions

Step 1
In a baking dish, combine the corn, cheese, bacon bits, milk, and salt and pepper.
Step 2
Place baking dish, uncovered, in a cool oven. Then turn the oven to 400 degrees F (200 degrees C). When the oven is fully heated (about 10 minutes), remove the dish, and stir vigorously, until the cheese and milk make a sauce.
Step 3
Return dish to oven for 5 minutes.
Quick Cheesy Corn

Ingredients

  • ¼ cup milk
  • ¼ cup bacon bits
  • 4 ounces Cheddar cheese, shredded
  • 1 (10 ounce) can whole kernel corn, drained
  • ½ teaspoon salt and pepper

Categories

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