Quick-Fix Beef Burrito Skillet

This deliciously easy twist on beef burritos will have your family coming back for more!

• Preparation Time: 30 mins
• Total Time: 30 mins
• Calories: 546 Calories

Ingredients

• 1 cup water
• ⅓ cup chopped green onions
• 1 cup salsa
• ⅓ cup light sour cream
• ¾ pound extra-lean ground beef
• 1 (35 gram) package 40%-less-sodium taco seasoning mix
• 1 (19 ounce) can no salt-added kidney beans
• 4 small flour tortillas, cut into 1-1/2-inch pieces
• 1 cup CRACKER BARREL Shredded Light Tex Mex Cheese

Recipe Instructions

Step 1

Brown meat in large nonstick skillet on medium-high heat; drain.

Step 2

Add next 4 ingredients; stir. Bring to boil; simmer on medium-low heat 5 minutes, stirring occasionally.

Step 3

Stir in tortilla pieces; top with cheese. Cover. Remove from heat; let stand 5 minutes or until cheese is melted. Top with sour cream and onions.