Rainbow Pasta Salad

Rainbow Pasta Salad

This rainbow pasta salad is packed with pepperoni, rotini pasta, black olives, and mozzarella cheese for Italian flavors in every bite!

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
415 Calories

Recipe Instructions

Step 1
Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, about 8 minutes. Drain and rinse twice in cold water.
Step 2
Toss cooked pasta, dressing, cheese, broccoli, olives, and pepperoni in a large bowl until well combined. Cover and refrigerate for at least 1 hour before serving.
Rainbow Pasta Salad
Rainbow Pasta Salad
Rainbow Pasta Salad
Rainbow Pasta Salad

Ingredients

  • 1 (16 ounce) bottle Italian-style salad dressing
  • 1 (6 ounce) can black olives, drained and sliced
  • 1 (8 ounce) package mozzarella cheese, shredded
  • 1 cup fresh broccoli florets
  • 1 (16 ounce) package tri-color rotini pasta
  • 0.25 pound sliced pepperoni sausage

Categories

Similar Recipes You May Like

Summer Peach Caprese Salad

Summer Peach Caprese Salad

Martie's Broccoli Salad with Bacon and Cheese

Martie's Broccoli Salad with Bacon and Cheese

Refreshing Summertime Salad

Refreshing Summertime Salad

Butternut Squash Salad with Feta Cheese and Caramelized Onions

Butternut Squash Salad with Feta Cheese and Caramelized Onions

Easy Broccoli Bacon Salad

Easy Broccoli Bacon Salad

Avocado Whole Wheat Pasta Salad

Avocado Whole Wheat Pasta Salad

Salmon Lentil Salad

Salmon Lentil Salad

Shredded Chicken Salad

Shredded Chicken Salad