R&M's Milk Toast

In this version of milk toast, white bread is soaked in warm, sweetened milk and then quickly browned on the stove.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 155 Calories

Ingredients

• 2 tablespoons brown sugar
• 3 slices white bread
• ¾ cup whole milk
• 1 tablespoon maple syrup, or to taste

Recipe Instructions

Step 1

Stir together milk and sugar in a saucepan until well combined. Bring to a boil over medium-high heat, being careful that the milk doesn't burn.

Step 2

Remove from heat and allow to cool slightly. Soak bread in the sweetened milk.

Step 3

Heat a non-stick skillet over medium heat and quickly brown the soaked bread on both sides. Serve hot with maple syrup.