Ranch Oyster Crackers

Ranch Oyster Crackers

These oyster crackers are seasoned with ranch dressing mix, dill, lemon pepper, and garlic powder for an easy-to-make and easy-to-eat party snack.

Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
137 Calories

Recipe Instructions

Step 1
Bake in the preheated oven until lightly browned, 15 to 20 minutes; stir gently after 10 minutes of baking.
Step 2
Remove from the oven and allow to cool for 10 minutes before serving.
Step 3
Gather all ingredients. Preheat the oven to 250 degrees F (120 degrees C).
Step 4
Mix vegetable oil, dressing mix, dill weed, lemon pepper, and garlic powder together in a large bowl.
Step 5
Add oyster crackers; toss to coat. Spread evenly on a baking sheet.

Ingredients

  • 1 (1 ounce) package Ranch-style dressing mix
  • 5 cups oyster crackers
  • 0.25 cup vegetable oil
  • 0.5 teaspoon dried dill weed
  • 0.25 teaspoon garlic powder
  • 0.25 teaspoon lemon pepper

Categories

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