Ground ginger brings added flavor to this wholesome raspberry-apple cider iced tea drink that tastes as good as it makes you feel!
Preparation Time
5 mins
Total Time
5 mins
Calories
25 Calories
Recipe Instructions
Step 1
Place the tea bag into the boiling water and let steep for 5 minutes. Remove the bag.
Step 2
Add 1 cup ice to a 32-ounce container and pour hot tea over top, stirring until all ice is melted. Add apple cider vinegar, stevia, and ginger; stir well. Serve over more ice.
Ingredients
1 teaspoon ground ginger
1 cup ice cubes
ice as needed
2 tablespoons stevia powder
1 (2 g) bag raspberry zinger tea
2 tablespoons organic apple cider vinegar with the mother
