Raw Chocolate Pudding

This raw spin on a classic chocolate pudding replaces dairy ingredients with coconut for a satisfying dessert.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 251 Calories

Ingredients

• 2 tablespoons vanilla extract
• ½ cup unsweetened cocoa powder
• ½ cup maple syrup
• ¼ teaspoon sea salt
• ⅓ cup agave nectar
• 2 cups fresh coconut
• ¾ cup coconut water (liquid from inside coconut)

Recipe Instructions

Step 1

Puree coconut, coconut water, maple syrup, cocoa powder, agave nectar, vanilla extract, and sea salt in blender and pulse several times to chop; blend until smooth. Chill in serving containers.