Ready Pasta Rotini with Broccoli and Cheese

Get dinner on the table in five minutes with this quick and easy Ready Pasta rotini featuring broccoli and a sprinkle of Parmigiano-Reggiano.

• Preparation Time: 2 mins
• Cooking Time: 3 mins
• Total Time: 5 mins
• Calories: 373 Calories

Ingredients

• salt and pepper to taste
• 2 tablespoons extra-virgin olive oil
• 2 tablespoons shaved Parmigiano-Reggiano cheese
• 1 pouch Barilla® Ready Pasta Rotini
• 1 cup frozen broccoli florets, thawed

Recipe Instructions

Step 1

Tear corner of Ready Pasta pouch to vent. Heat in the microwave for one minute.

Step 2

Place thawed broccoli in a bowl with oil, salt, and pepper and cook in the microwave for two minutes.

Step 3

Toss pasta and cooked broccoli in a bowl and top with cheese.