Reduced Fat French Toast

This is an easy variation on the basic French toast recipe, except it uses reduced fat substitutes! Serve with fruit or sugar-free maple syrup.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 77 Calories

Ingredients

• 1 teaspoon vanilla extract
• ½ teaspoon ground cinnamon
• ½ cup egg substitute
• ⅔ cup skim milk
• 6 slices reduced calorie white bread

Recipe Instructions

Step 1

Beat together egg substitute, milk, vanilla and cinnamon. Dip bread slices in egg mixture until both sides are soaked.

Step 2

Spray a skillet or frying pan with cooking spray and heat over medium high heat. Place bread slices into pan and cook until golden brown on both sides