Rich Shortcrust Pastry

Rich Shortcrust Pastry

A rich shortcrust pastry is easy to prepare with 5 simple ingredients you likely have on hand and is ready in less than 30 minutes.

Preparation Time
10 mins
Total Time
10 mins
Calories
140 Calories

Recipe Instructions

Step 1
Mix flour and salt together in a large bowl. Cut butter into the flour mixture until it is the consistency of breadcrumbs.
Step 2
Turn dough onto a floured work surface and cut into 4 portions. Refrigerate dough for 15 to 30 minutes before using.
Step 3
Lightly beat eggs together in a separate bowl; stir into butter-flour mixture. Add water, a few tablespoons at a time, and mix just until incorporated, using your hands to bring dough together.

Ingredients

  • 4 cups all-purpose flour
  • 3 eggs
  • 1 cup cold water
  • 1.5 cups butter
  • 1.5 teaspoons salt, or more to taste

Categories

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