Roasted Asparagus Salad with Feta Cheese

Roasted asparagus is joined with tomatoes, feta cheese, and lettuce for a salad so flavorful you don't even need dressing.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 183 Calories

Ingredients

• 2 tablespoons olive oil
• ½ cup crumbled feta cheese
• 1 pinch garlic powder, or to taste
• 1 cup grape tomatoes, halved
• 1 bunch fresh asparagus, trimmed and cut into bite-size pieces
• 4 cups lettuce leaves, cut into bite-size pieces

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Place asparagus in a large bowl. Drizzle olive oil over asparagus and season with garlic powder; toss well. Transfer asparagus to a baking sheet.

Step 3

Bake in the preheated oven until asparagus are tender, about 20 minutes.

Step 4

Place lettuce in the same bowl used for asparagus; top with tomatoes, feta cheese, and asparagus.