Salsa

Salsa

This homemade salsa is easy to make, refreshing, and quick to throw together for a popular party appetizer with tortilla chips or topping for tacos.

Preparation Time
10 mins
Total Time
10 mins
Calories
53 Calories

Recipe Instructions

Step 1
Combine tomatoes, onion, tomatillo, cilantro, garlic, lime juice, and salt in a medium-sized mixing bowl. Mix well.
Step 2
Gather all ingredients.
Step 3
Add 1/2 of the jalapeño pepper and taste. If you desire your salsa with more kick, add remaining 1/2 jalapeño.
Step 4
Cover the salsa and chill until ready to serve.

Ingredients

  • 1 onion, chopped
  • salt to taste
  • 1 tomatillo, diced
  • 3 cloves garlic, minced
  • 1 tablespoon lime juice
  • 4 large tomatoes, chopped
  • 1 jalapeno pepper, minced
  • 0.5 cup chopped fresh cilantro

Categories

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