This is an easy recipe for salsa made in a blender. It is a staple at my house (and everyone I know's houses, too). Remember you can always add to taste. It's good on just about anything.
Preparation Time
15 mins
Total Time
15 mins
Calories
9 Calories
Recipe Instructions
Step 1
In a blender, place diced tomatoes, diced tomatoes with green chile peppers, lemon juice, jalapeno pepper, cilantro, yellow onion, hot pepper sauce and garlic. Blend until smooth. Chill in the refrigerator until serving.
Ingredients
2 tablespoons lemon juice
1 clove garlic, minced
3 drops hot pepper sauce
2 (14.5 ounce) cans diced tomatoes
⅓ cup chopped fresh cilantro
1 fresh jalapeno pepper, chopped
½ large yellow onion, chopped
1 ½ (10 ounce) cans diced tomatoes with green chile peppers
