Sauteed Cauliflower Delight

Cauliflower is stir-fried with tomatoes, raisins, onion, and garlic for a quick and easy side dish to any meal.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 197 Calories

Ingredients

• 2 tablespoons raisins
• 1 teaspoon white sugar
• 1 clove garlic, minced
• 1 teaspoon dried parsley
• 1 red onion, chopped
• 1 tablespoon fresh lemon juice, or to taste
• 1 head cauliflower, cut into florets
• 1 cup cherry tomatoes, halved, or more to taste
• 0.25 cup olive oil
• 0.25 teaspoon red pepper flakes

Recipe Instructions

Step 1

Heat olive oil in a large skillet over medium heat; cook and stir onion until tender, 5 to 10 minutes. Add cauliflower, cherry tomatoes, raisins, and white sugar to onion; cover skillet and cook, stirring occasionally, until cauliflower is tender, 4 to 5 minutes.

Step 2

Mix garlic, parsley, and red pepper flakes into cauliflower mixture; increase heat to high and saute until cauliflower is browned, 1 to 2 minutes. Drizzle lemon juice over cauliflower.