This simple string bean recipe relies on basic pantry spices plus a jar of marinated cocktail onions to add oomph to a pound of fresh green beans.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
119 Calories
Recipe Instructions
Step 1
Heat oil in a wok over high heat. Reduce the heat to medium and add beans. Cover and cook for 10 minutes, stirring occasionally. Season with garlic salt, garlic powder, pepper, and minced onion. When beans are almost tender, mix in cocktail onions with liquid. Continue cooking for 5 minutes, until heated through.
Ingredients
2 tablespoons olive oil
ground black pepper to taste
garlic powder to taste
garlic salt to taste
1 pound fresh green beans, trimmed and snapped
dried minced onion
1 (16 ounce) jar marinated cocktail onions, with liquid
