You have found a good egg recipe here with this method for the right way to scramble eggs. There is more to just mixing eggs and cooking! Learn more.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
210 Calories
Recipe Instructions
Step 1
Whisk together eggs, mayonnaise, and water in a cup or small bowl using a fork.
Step 2
Melt margarine in a skillet over low heat. Pour in eggs and constantly stir as they cook. Remove eggs to a plate when they are set but still moist. Do not overcook. Season with salt and pepper to taste once eggs are on the plate.