Seafood Stuffed Mushrooms

You chill this seafood medley for an hour before stuffing--flavors intensify and ingredients hold together nicely.

• Preparation Time: 1 hr 30 mins
• Total Time: 1 hr 30 mins
• Calories: 90 Calories

Ingredients

• 2 (8 ounce) packages cream cheese, softened
• salt and pepper to taste
• 1 dash garlic powder
• 2 green onions, chopped
• 2 pounds fresh mushrooms, stems removed
• 2 (1 ounce) packages green onion dip mix
• 0.25 pound small shrimp - peeled and deveined
• 0.25 pound imitation crabmeat

Recipe Instructions

Step 1

In a medium bowl combine the cream cheese, green onions, crab, shrimp, dip mix, garlic powder, salt and pepper. Mix all together and chill mixture for about 1 hour. Spoon mixture into clean mushroom caps to stuff and serve.