Seasoned Baked Potato Wedges

Seasoned Baked Potato Wedges

Chili powder, onion powder, garlic powder, and a bit of salt and pepper are all these potatoes need to become a delightful side dish.

Preparation Time
15 mins
Cooking Time
30 mins
Total Time
45 mins
Calories
196 Calories

Recipe Instructions

Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
Spread potato wedges in a single layer on a baking sheet and coat with olive oil. Mix onion powder, chili powder, garlic powder, and garlic salt in a small bowl; sprinkle over potatoes and toss to coat evenly.
Step 3
Bake in preheated oven until potatoes are tender, 30 to 35 minutes. Season with salt and black pepper.

Ingredients

  • 2 tablespoons olive oil
  • 1 teaspoon garlic salt
  • 1 teaspoon garlic powder
  • salt and ground black pepper to taste
  • 2 teaspoons onion powder
  • 2 teaspoons chili powder
  • 6 red potatoes, cut into wedges

Categories

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