Seasoned Scrambled Eggs

The next time you whip up some scrambled eggs, try this spiced recipe with Vienna sausage and mozzarella cheese to add a little kick to your morning meal.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 391 Calories

Ingredients

• 2 eggs
• 1 egg white
• 1 teaspoon garlic powder
• 1 teaspoon dried thyme
• 1 teaspoon dried parsley
• 1 teaspoon chili powder
• 1 teaspoon olive oil, or as needed
• 1 small clove garlic, minced
• 2 tablespoons shredded mozzarella cheese
• 3 Vienna sausages, diced
• 0.25 cup milk
• 0.5 teaspoon adobo seasoning
• 0.5 teaspoon sazon seasoning

Recipe Instructions

Step 1

Beat eggs, egg white, and milk together in a bowl until combined. Add parsley, thyme, garlic powder, chili powder, garlic, sazon, and adobo. Add sausages and mozzarella cheese and stir to combine.

Step 2

Place a skillet over medium heat and coat surface lightly with oil. Pour egg mixture into the hot skillet; cook and stir until firm and no longer runny, about 5 minutes.