Sicilian Blood Orange Salad

This is one of my favorite summer dishes, refreshing and deliciously healthy! I was given this recipe by a Sicilian friend while living in Sicily, Italy. My family adores this dish.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 165 Calories

Ingredients

• ¼ teaspoon ground black pepper to taste
• extra virgin olive oil
• ¼ cup green onions, sliced
• 6 blood oranges, peeled and sectioned

Recipe Instructions

Step 1

Slice each blood orange section in half and remove and discard any seeds. Place oranges in a medium bowl. Add green onions; toss to combine. Drizzle with olive oil until just coated. Lightly sprinkle with pepper. Chill until ready to serve.