Sicilian Roasted Chicken

Sicilian Roasted Chicken

Chicken pieces seasoned with paprika, garlic powder, and oregano are roasted until juicy and tender in this simple Sicilian-inspired recipe.

Preparation Time
15 mins
Cooking Time
60 mins
Total Time
1 hr 15 mins
Calories
431 Calories

Recipe Instructions

Step 1
Preheat oven to 425 degrees F (220 degrees C). Grease a 9x13-inch pan with cooking spray.
Step 2
Arrange chicken pieces in the baking pan. Sprinkle salt, pepper, paprika, garlic powder, and oregano over both sides.
Step 3
Roast in the preheated oven until chicken is browned and the juices run clear, about 1 hour. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

Ingredients

  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon ground black pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon ground paprika
  • cooking spray
  • 1 whole chicken, cut into 8 pieces

Categories

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