Mix up your own European-style salad mix with greens from your garden or the farmer's market. Be sure to include colorful lettuces and greens with lots of different textures.
Preparation Time
30 mins
Total Time
30 mins
Calories
34 Calories
Recipe Instructions
Step 1
Place the romaine, red and green leaf lettuce, arugula, endive, frisee lettuce, dandelion leaves, escarole, Batavia lettuce, basil, tarragon, and dill into a large salad bowl, and toss lightly to combine.
Ingredients
1 head romaine lettuce - rinsed, dried and chopped
3 leaves fresh basil, chopped
1 head red leaf lettuce - rinsed, dried and chopped (Optional)
1 leaf green leaf lettuce - rinsed, dried, and chopped (Optional)
1 (5 ounce) package baby arugula leaves, washed and dried
1 head endive - rinsed, dried and chopped
1 cup frisee lettuce leaves - rinsed, dried, and chopped
1 cup dandelion leaves - rinsed, dried and chopped (Optional)
1 cup escarole - rinsed, dried and chopped (Optional)
1 cup Batavia lettuce - rinsed, dried and chopped (Optional)