Simple Syrup

Learn how to make simple syrup with just 2 ingredients: sugar and water. Use as a sweetener in homemade cocktails and drinks, or as a glaze for cakes.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 48 Calories

Ingredients

• 1 cup white sugar
• 1 cup water

Recipe Instructions

Step 1

Pour into a clean jar and seal with a tight-fitting lid; store in the refrigerator for up to one month.

Step 2

Gather all ingredients.

Step 3

Combine sugar and water in a medium saucepan over medium heat.

Step 4

Bring to a boil, stirring, until sugar has dissolved. Allow to cool.