Skinny Soup

Skinny Soup

This skinny soup provides a guilt-free, warming meal that's full of hearty veggies to satisfy you without the added fat.

Preparation Time
30 mins
Cooking Time
25 mins
Total Time
55 mins
Calories
182 Calories

Recipe Instructions

Step 1
Combine vegetable broth, cabbage, celery, onions, and mushrooms in a large stockpot. Bring to a boil; reduce heat and simmer, covered, for 20 minutes.
Step 2
Place 1/4 cup bean sprouts into 4 serving bowls. Divide green onions and jalapenos among the bowls. Ladle soup into each bowl and add Sriracha sauce. Serve immediately.
Skinny Soup

Ingredients

  • 2 cups chopped celery
  • 3 green onions, sliced
  • 1 cup fresh bean sprouts
  • 2 jalapeno peppers, diced
  • 1 cup diced mushrooms
  • 1 dash Sriracha sauce, or to taste
  • 1 head cabbage, coarsely chopped
  • 8 cups vegetable broth
  • 2 medium yellow onions, sliced lengthwise

Categories

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