Slow Cooked Apple Brown Betty

Apples, spices and bread cubes come together in this quick dessert that you can make in the slow cooker.

• Preparation Time: 20 mins
• Cooking Time: 3 hr
• Total Time: 3 hr 20 mins
• Calories: 349 Calories

Ingredients

• 3 cups apples - peeled, cored and diced
• 10 slices bread, cubed
• 0.5 cup butter, melted
• 0.5 teaspoon ground cinnamon
• 0.125 teaspoon salt
• 0.75 cup brown sugar
• 0.25 teaspoon ground nutmeg

Recipe Instructions

Step 1

Place apples into the crock of a slow cooker. In a medium bowl, toss together the bread cubes, cinnamon, nutmeg, salt and brown sugar. Place on top of the apples and drizzle with melted butter. Cover and cook on Low for 3 hours, or until apples are tender.