Slow Cooker Baked Beans

These beans have that classic baked bean flavor and are cooked conveniently in a slow cooker. Yummy!

• Cooking Time: 14 hr
• Total Time: 14 hr
• Calories: 364 Calories

Ingredients

• 1 cup chopped onion
• 8 cups water
• 1 pound dry great Northern beans
• 1 teaspoon dry mustard
• 4 ounces diced salt pork
• 0.125 teaspoon ground black pepper
• 0.33333334326744 cup packed brown sugar
• 0.5 cup molasses

Recipe Instructions

Step 1

The night before, combine the Great Northern Beans and water in a large saucepan. Bring to a boil, and cook for 1 1/2 hours. Pour beans and their liquid into a bowl, cover and refrigerate overnight.

Step 2

In the morning, drain off liquid, reserving 1 cup. Pour beans and the reserved liquid into the crock of a slow cooker. Stir in the salt pork, onion, molasses, brown sugar, mustard and pepper. Cover, and cook on Low for 12 to 14 hours. Stir before serving.