These slow cooker baked beans and ham go with all your favorite foods and are ready just in time for dinner.
Preparation Time
10 mins
Cooking Time
8 hr
Total Time
8 hr 10 mins
Calories
207 Calories
Recipe Instructions
Step 1
Mix barbeque sauce, ketchup, brown sugar, and mustard together in a 4-quart slow cooker until smooth. Stir beans, green bell pepper, onion, and ham into barbeque sauce mixture.
Step 2
Cook beans on Low for 8 to 12 hours until thick.
Ingredients
1 large onion, diced
1 green bell pepper, diced
1 teaspoon dry mustard
3 (14.5 ounce) cans great Northern beans, drained and rinsed