Slow Cooker Chai

This crockpot chai made with whole spices, black tea, and condensed milk is spicy, creamy, and sweet. It's so easy to make with the help of your slow cooker.

• Preparation Time: 15 mins
• Cooking Time: 8 hr
• Total Time: 8 hr 15 mins
• Calories: 90 Calories

Ingredients

• 1 (14 ounce) can sweetened condensed milk
• 3 cinnamon sticks
• 25 whole cloves
• 3 whole black peppercorns
• 15 slices fresh ginger, peeled
• 15 green cardamom pods, split open and seeded
• 8 black tea bags
• 3.5 quarts water

Recipe Instructions

Step 1

Combine water, cinnamon sticks, cardamom pods, ginger, cloves, and peppercorns in a slow cooker. Cook on High for 8 hours.

Step 2

Add tea bags to the slow cooker and steep for 5 minutes.

Step 3

Strain liquid into a clean container; stir in condensed milk. Serve hot.