Slow Cooker Green Bean Casserole

Slow Cooker Green Bean Casserole

This crockpot green bean casserole combines all the traditional ingredients in a slow cooker; top with French-fried onions for an easy and tasty side dish.

Preparation Time
10 mins
Cooking Time
5 hr
Total Time
5 hr 10 mins
Calories
219 Calories

Recipe Instructions

Step 1
Combine green beans, condensed soup, milk, Parmesan cheese, salt, black pepper, and 1/2 of the can of French-fried onions in a slow cooker.
Step 2
Gather all ingredients.
Step 3
Serve and enjoy.
Step 4
Cover and cook on Low for 5 to 6 hours.
Step 5
Top casserole with remaining French-fried onions to serve.

Ingredients

  • 1 (6 ounce) can French-fried onions, divided
  • 2 (16 ounce) packages frozen cut green beans
  • 2 (10.75 ounce) cans cream of chicken soup
  • 0.25 teaspoon ground black pepper
  • 0.25 teaspoon salt
  • 0.66666668653488 cup milk
  • 0.5 cup grated Parmesan cheese

Categories

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