Slow Cooker Green Beans and Potatoes

Fresh green beans and potatoes are thrown together in a slow cooker for this easy side dish, proving that low effort can yield delicious results.

• Preparation Time: 10 mins
• Cooking Time: 6 hr
• Total Time: 6 hr 10 mins
• Calories: 102 Calories

Ingredients

• water to cover
• 1 pound fresh green beans, trimmed
• 1 pound small new potatoes, halved
• 2 (1 inch) cubes salt pork, or more to taste

Recipe Instructions

Step 1

Layer green beans and potatoes in the bottom of a slow cooker. Add just enough water to barely cover. Top with salt pork.

Step 2

Cover and cook on Low until tender, 6 to 8 hours.

Step 3

Gather all ingredients.