Slow Cooker Turkey Legs

Slow Cooker Turkey Legs

If you love the dark meat at Thanksgiving, need a turkey recipe that looks after itself, or just feel like eating Thanksgiving dinner anytime, this super-easy slow cooked recipe is what you want. Just sprinkle turkey legs with seasonings, wrap in foil, and cook to amazing tenderness in your trusty slow cooker.

Preparation Time
10 mins
Cooking Time
7 hr
Total Time
7 hr 10 mins
Calories
217 Calories

Recipe Instructions

Step 1
Wash the turkey legs, and shake off excess moisture. Sprinkle each turkey leg with about 1/2 teaspoon of poultry seasoning, salt, and black pepper to taste. Wrap the leg tightly in aluminum foil. Repeat with remaining legs.
Step 2
Place the wrapped turkey legs into a slow cooker with no liquids or other ingredients. Set the cooker to Low, and cook until the meat is very tender, 7 to 8 hours.
Slow Cooker Turkey Legs
Slow Cooker Turkey Legs
Slow Cooker Turkey Legs
Slow Cooker Turkey Legs

Ingredients

  • salt and ground black pepper to taste
  • 6 turkey legs
  • 3 teaspoons poultry seasoning, divided
  • 6 12x16-inch squares of aluminum foil

Categories

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