Smoked Salmon Spread

A delicious and easy spread that always gets many compliments. Serve it with somewhat bland crackers to taste the smoked salmon. You can add some chopped capers for more flavor, if needed. I usually serve this on a nice plate and put the spread in a mold before serving.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 219 Calories

Ingredients

• 2 (8 ounce) packages cream cheese, softened
• 3 drops hot pepper sauce
• 2 tablespoons chopped green onion
• 12 ounces smoked salmon, chopped
• 3 dashes Worcestershire sauce
• 1 teaspoon chopped fresh dill weed

Recipe Instructions

Step 1

In a medium bowl, stir cream cheese until it is no longer in a hard form. Add salmon, Worcestershire sauce, hot pepper sauce, dill and onion; mix well. Serve.