Snow Peas with Water Chestnuts

Snow Peas with Water Chestnuts

Snow peas with water chestnuts, sesame seeds, and mint. This is quick and easy, yet good enough for company.

Preparation Time
15 mins
Cooking Time
5 mins
Total Time
20 mins
Calories
88 Calories

Recipe Instructions

Step 1
Heat the olive oil in a large skillet over medium-high heat. Stir in the snow peas, and cook for 2 minutes, then add the water chestnuts, mint, and sesame seeds. Cook and stir until the snow peas are tender, and the water chestnuts are hot, about 3 minutes longer. Season to taste with salt and pepper before serving.

Ingredients

  • 1 tablespoon olive oil
  • 2 tablespoons sesame seeds
  • salt and pepper to taste
  • 1 (8 ounce) can sliced water chestnuts, drained
  • 1 tablespoon chopped fresh mint
  • 1 pound fresh snow peas, trimmed

Categories

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