Soonye's Korean Fried Rice

This is a great recipe of an Americanized version of fried rice that will be a great meal in itself. Some basic ingredients include Jimmy Dean® Sausage and napa cabbage. Serve with a cup of green tea for full enjoyment.

• Preparation Time: 30 mins
• Cooking Time: 17 mins
• Total Time: 47 mins
• Calories: 265 Calories

Ingredients

• 1 onion, chopped
• 2 cloves garlic, minced
• 2 tablespoons sesame oil
• 1 teaspoon red pepper flakes
• 1 celery, chopped
• 3 tablespoons soy sauce, or to taste
• 1 (16 ounce) package bulk regular pork sausage (such as Jimmy Dean®)
• 1 head napa cabbage, cut into bite-sized pieces.
• 1 carrots, cut into matchstick strips
• 2 green onions, minced (Optional)
• 5 cups cooked white rice

Recipe Instructions

Step 1

Cook sausage in a large skillet over medium-high heat, breaking meat apart into small pieces until completely browned, about 10 minutes. Drain and remove sausage from the skillet.

Step 2

Place cabbage, onion, carrots, celery, green onions, and garlic in the skillet. Cook and stir over medium heat until bright but still crunchy, about 4 minutes. Add sausage and cook for 2 minutes more. Mix in soy sauce, sesame oil, and red pepper flakes until evenly combined, about 1 minute.

Step 3

Combine cabbage mixture and cooked rice in a large bowl; mix until rice is evenly distributed.