Sour Cream Broccoli Casserole

Sour Cream Broccoli Casserole

Easy meal, large enough for a big family! Substitute milk for water if a more creamy consistency is desired.

Preparation Time
5 mins
Cooking Time
60 mins
Total Time
1 hr 5 mins
Calories
200 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Combine the soup, water and sour cream. Mix together. Pour mixture into a 9x13 inch baking dish. Add the chicken and broccoli and cover top completely with bread crumbs.
Step 3
Bake uncovered in the preheated oven for 30 minutes. Remove cover and bake for 30 minutes more.
Sour Cream Broccoli Casserole

Ingredients

  • 1 ¼ cups water
  • 2 tablespoons sour cream
  • 2 (10.75 ounce) cans condensed cream of chicken soup
  • 1 (16 ounce) package frozen broccoli florets
  • 3 skinless, boneless chicken halves - cooked
  • 1 cup dry bread crumbs for topping

Categories

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