Southern Made Cheese Ball

Southern Made Cheese Ball

This delicious cheese ball was developed and modified by me, and every time I serve it I am forced to share the recipe with everyone who tastes it. I roll mine in diced green onion, pecans (or other nuts) or bacon bits before serving. Try experimenting with different types of meats and cheeses. It's a great appetizer for any party. This one will be gone first. Enjoy!!

Preparation Time
30 mins
Total Time
30 mins
Calories
69 Calories

Recipe Instructions

Step 1
In a large bowl, mix by hand cream cheese, Worcestershire sauce, onion powder, garlic powder, green onions, chili powder, Creole-style seasoning, Cheddar cheese, ham and creamy salad dressing. Form the mixture into one or more balls. Chill in the refrigerator at least 1 hour before serving.
Southern Made Cheese Ball
Southern Made Cheese Ball

Ingredients

  • 3 (8 ounce) packages cream cheese, softened
  • 1 cup shredded Cheddar cheese
  • ¼ cup chopped green onions
  • 1 tablespoon garlic powder
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon chili powder
  • 1 tablespoon onion powder
  • 1 cup diced cooked ham
  • 1 tablespoon Creole-style seasoning
  • 1 tablespoon creamy salad dressing, e.g. Miracle Whip ™

Categories

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