Pork chops are grilled in a rich barbecue sauce, apple butter, sugar, and garlic blend, creating a perfect balance of sweet and savory flavors.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
269 Calories
Recipe Instructions
Step 1
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Step 2
Whisk barbeque sauce, apple butter, brown sugar, pepper, and garlic together in a microwave-safe bowl. Heat in the microwave until sugar dissolves, about 30 seconds. Stir until sauce is smooth.
Step 3
Place pork chops in a rimmed dish. Pour sauce over chops. Marinate in refrigerator, 1 to 2 hours.
Step 4
Cook pork chops until cooked through, about 15 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).