A flavorful turkey gravy is quick to make, and it uses the all-important pan drippings for flavor.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
253 Calories
Recipe Instructions
Step 1
Place the turkey gravy mix and flour into a saucepan, and gradually whisk in water, then turkey drippings until the mixture is smooth. Bring to a boil over medium heat, stirring often, reduce heat to low, and simmer the gravy until thickened, about 10 minutes.n