Speedy Chili Mac and Cheese

Speedy Chili Mac and Cheese

Give regular mac and cheese a flavorful makeover with the addition of ground beef, kidney beans, and salsa.

Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
Calories
528 Calories

Recipe Instructions

Step 1
Brown ground beef in a large skillet over medium-high heat, 5 to 7 minutes. Drain grease. Add salsa and kidney beans to the skillet. Bring to a boil; reduce heat and simmer for 5 minutes. Stir in cooked macaroni and Cheddar cheese. Cook until heated through, about 5 minutes.

Ingredients

  • 1 cup shredded Cheddar cheese
  • 1 pound ground beef
  • 1 (16 ounce) jar salsa
  • 1 (15 ounce) can kidney beans, rinsed and drained
  • 0.5 pound cooked elbow macaroni

Categories

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