Spelt Waffles

These are hearty waffles using spelt flour, coconut milk, and oil. Substitutions are included if you don't have an ingredient on hand.

• Preparation Time: 15 mins
• Cooking Time: 30 mins
• Total Time: 45 mins
• Calories: 303 Calories

Ingredients

• 1 tablespoon vanilla extract
• 2 teaspoons baking soda
• 2 eggs, beaten
• 4 teaspoons baking powder
• 1 tablespoon ground cinnamon
• 2 tablespoons apple cider vinegar
• 1 ¾ cups coconut milk
• 2 cups spelt flour
• ¼ cup flax seed meal
• 1 teaspoon Himalayan salt
• ¼ cup coconut oil, melted

Recipe Instructions

Step 1

Preheat and grease a waffle iron according to manufacturer's instructions.

Step 2

Combine spelt flour, flax seed meal, baking powder, cinnamon, baking soda, and salt together in a bowl. Stir coconut milk, coconut oil, eggs, vinegar, and vanilla extract together in a separate bowl. Add coconut milk mixture to flour mixture; stir to combine. Let batter thicken for 1 to 2 minutes.

Step 3

Pour about 1 cup batter into waffle iron. Cook until golden and crisp, about 6 minutes. Repeat with remaining batter.