Spiced Balsamic Vinaigrette

Cumin and crushed red pepper flakes add a kick to traditional balsamic vinaigrette dressing.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 179 Calories

Ingredients

• ⅓ cup olive oil
• salt and ground black pepper to taste
• ¼ teaspoon crushed red pepper flakes
• ¼ teaspoon ground cumin
• 3 tablespoons balsamic vinegar
• ½ teaspoon Dijon mustard
• 2 cloves garlic, pressed
• 1 shallot, minced

Recipe Instructions

Step 1

Whisk the balsamic vinegar and Dijon mustard together in a small bowl. Whisk in the shallot, garlic, cumin, and crushed red pepper. Slowly drizzle in the olive oil, whisking constantly until fully incorporated, and continue to whisk for an additional 1 to 2 minutes. Season to taste with salt and black pepper. Let the dressing sit for 10 minutes to allow the flavor to develop.n