Spiced Cranberry Chutney

Spiced Cranberry Chutney

Spicy, tangy, and sweet, this cranberry chutney goes great with turkey or as a snack with cheese and crackers.

Preparation Time
5 mins
Cooking Time
25 mins
Total Time
30 mins
Calories
125 Calories

Recipe Instructions

Step 1
Bring cranberries, white sugar, brown sugar, water, cinnamon, ginger, cloves, and allspice to a boil over medium-high heat in a large saucepan; cook and stir for 20 minutes. Stir in apple; cook and stir until apple is tender and sauce is thick, about 5 minutes. Refrigerate until cold.
Spiced Cranberry Chutney
Spiced Cranberry Chutney
Spiced Cranberry Chutney
Spiced Cranberry Chutney

Ingredients

  • 1 cup white sugar
  • 2 teaspoons ground cinnamon
  • 1 cup water
  • 4 cups fresh cranberries
  • 1 tart apple, peeled and diced
  • 0.5 cup brown sugar
  • 0.25 teaspoon ground allspice
  • 1.5 teaspoons ground ginger
  • 1.5 teaspoons ground cloves

Categories

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