Spiced Maple Pancakes

Spiced Maple Pancakes

Maple syrup, cinnamon, nutmeg, and cloves spice up these pancakes for a new twist on morning pancakes.

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
212 Calories

Recipe Instructions

Step 1
Mix flour, baking powder, and salt together in a bowl.
Step 2
Whisk milk, egg, 2 tablespoons vegetable oil, maple syrup, cinnamon, nutmeg, and cloves together in a separate bowl. Stir milk mixture into flour mixture until just blended.
Step 3
Heat 2 teaspoons vegetable oil on a griddle over medium heat; pour about 1/4 cup batter onto the hot griddle. Cook until bubbles begin to form on top of pancakes, 3 to 5 minutes. Flip and cook until second side is golden brown, 3 to 5 more minutes. Repeat with remaining batter.
Spiced Maple Pancakes

Ingredients

  • 1 egg
  • 2 teaspoons ground cinnamon
  • 1 cup all-purpose flour
  • 1 cup milk
  • 1 teaspoon ground cloves
  • 2 tablespoons vegetable oil
  • 1 teaspoon nutmeg
  • 1 tablespoon maple syrup
  • 2 teaspoons vegetable oil, or as needed
  • 0.5 teaspoon salt
  • 1.5 teaspoons baking powder

Categories

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