Spiced Maple Pancakes

Maple syrup, cinnamon, nutmeg, and cloves spice up these pancakes for a new twist on morning pancakes.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 212 Calories

Ingredients

• 1 egg
• 2 teaspoons ground cinnamon
• 1 cup all-purpose flour
• 1 cup milk
• 1 teaspoon ground cloves
• 2 tablespoons vegetable oil
• 1 teaspoon nutmeg
• 1 tablespoon maple syrup
• 2 teaspoons vegetable oil, or as needed
• 0.5 teaspoon salt
• 1.5 teaspoons baking powder

Recipe Instructions

Step 1

Mix flour, baking powder, and salt together in a bowl.

Step 2

Whisk milk, egg, 2 tablespoons vegetable oil, maple syrup, cinnamon, nutmeg, and cloves together in a separate bowl. Stir milk mixture into flour mixture until just blended.

Step 3

Heat 2 teaspoons vegetable oil on a griddle over medium heat; pour about 1/4 cup batter onto the hot griddle. Cook until bubbles begin to form on top of pancakes, 3 to 5 minutes. Flip and cook until second side is golden brown, 3 to 5 more minutes. Repeat with remaining batter.