Spicy Mexican Salad

This salad couldn't be easier to make; everything - lettuce, tomatoes, cheese, and beans - goes into one bowl and is tossed with a ready-made Catalina salad dressing and tortilla chips.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 434 Calories

Ingredients

• 2 tomatoes, chopped
• 1 (15 ounce) can black beans, rinsed and drained
• 1 (15 ounce) can pinto beans, drained
• 1 ½ cups shredded Cheddar and Monterey cheese blend
• 1 (10 ounce) package chopped romaine lettuce
• 1 (16 ounce) bottle Catalina salad dressing
• 1 (10.5 ounce) bag spicy corn chips

Recipe Instructions

Step 1

In a large bowl, combine the romaine, cheese, pinto beans, black beans, and tomatoes.

Step 2

Add the corn chips and enough dressing to coat; toss and serve.