Besides the variations on the dressing, I added feta cheese to the salad. It was scrumptious! Even spinach haters ate it up! I made this for a party and there were a lot more servings as a buffet item than 8.
Preparation Time
15 mins
Total Time
15 mins
Calories
296 Calories
Recipe Instructions
Step 1
Toss strawberries, spinach, and feta cheese together in a large bowl.
Step 2
Whisk olive oil, brown sugar, white balsamic vinegar, sesame seeds, poppy seeds, and paprika together in a bowl; drizzle over salad and toss to coat.
Ingredients
¼ teaspoon paprika
1 tablespoon poppy seeds
½ cup olive oil
½ cup brown sugar
2 tablespoons sesame seeds
1 (10 ounce) package fresh spinach
¼ cup white balsamic vinegar
1 (16 ounce) package fresh strawberries, hulled and quartered