Squash Stuff

This squash stuff recipe combines ground beef, squash, potatoes, and corn, which are simmered together into a hearty, flavorful, quick one-pan meal.

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 248 Calories

Ingredients

• 1 tablespoon ground black pepper
• 2 potatoes, peeled and cubed
• 1 pound ground beef
• 1 zucchini, sliced
• 1 yellow squash, sliced
• 1 tablespoon seasoning salt
• 1 (15.25 ounce) can whole kernel corn, undrained
• 1 (28 ounce) can diced tomatoes, undrained
• 1 (28 ounce) can crushed tomatoes, undrained

Recipe Instructions

Step 1

Cook ground beef in a large skillet over medium heat until evenly browned; drain.

Step 2

Add crushed tomatoes with liquid, diced tomatoes with liquid, corn with liquid, potatoes, squash, zucchini, seasoning salt, and pepper to the skillet.

Step 3

Add water as needed to cover ingredients; bring to a boil. Reduce heat, and simmer until potatoes are tender, about 20 minutes. Drain before serving.